Britannia: A Maiden Voyage In Pictures

March 14th 2015, was a very special day indeed, as P&O Cruises newest fleet addition Britannia would leave her homeport of Southampton on her maiden voyage. That 2-week cruise was quite possibly one of the most highly anticipated of my entire cruising life, so far. Waiting a year from booking until sailing was absolute torture,…

Britannia Maiden Voyage Blog Part 2

I ended part 1 with a mention of the Epicurian Restaurant, so let me pick up where I left off…. The food in the Epicurian was superb! I will share pictures soon, they are on my phone, not my camera, but to start I went for the Salt and Pepper Oyster and Jumbo Prawn Tempura…

P&O Cruises Britannia To Host First British Cookery School At Sea

  When the doors of the country’s newest cookery school, The Cookery Club, open next March on Britannia, Britain’s largest cruise ship, it will offer the most comprehensive schedule of classes for all ages and abilities as it travels the world. Run in consultation with James Martin and featuring the other P&O Cruises Food Heroes…